A Comparison between Five Breeds and Crosses of Commercial Poultry in Uganda II - Shell and Egg Interior Quality

Authors

  • J.C.M. Trail Livestock Experimental Station, Entebbe, Uganda

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How to Cite

Trail, J. (1963). A Comparison between Five Breeds and Crosses of Commercial Poultry in Uganda II - Shell and Egg Interior Quality. Tropical Agriculture, 40(1). Retrieved from https://journals.sta.uwi.edu/ojs/index.php/ta/article/view/3946

Issue

Volume 40 Number 1

Section

Research Papers