Published July 30, 1960
Volume 37 Number 3

Research Papers

V.D. Wickizer
Some Aspects of Agricultural Development in the Tropics
PDF
H. Hirst
Land Use Projects in Cyprus
PDF
T.J. Lansbury
A Review of Some Limiting Factors in the Nutrition of Cattle on the Accra Plains, Ghana
PDF
K.W. Harker
Defaecating Habits of a Herd of Zebu Cattle
PDF
A.K. Auckland
Soya Beans in a Mechanized Farming System in Tanganyika
PDF
K. Shepherd
Seed Fertility of 'Gros Michel' Bananas
PDF
D.H. Parish, S.M. Feillafé
A Comparison of Urea with Ammonium Sulphate as a Nitrogen Source for Sugar-cane
PDF
B. Walker
The Effect of Soil Type and Soil Moisture Content on Growth of Sugar-cane in the East Coast Area of Demerara
PDF
P. Holliday
A Spraying and Harvesting Trial in Trinidad against Cocoa Pod Diseases
PDF

Book Review

W.O. Howarth, L.G.C. Warne
BOOK REVIEW By W.D.R. - PRACTICAL BOTANY FOR THE TROPICS
PDF
F.J.E. van Dierendonck
BOOK REVIEW By D.B.M. - THE MANURING OF COFFEE, COCOA, TEA AND TOBACCO
PDF
S. Gorst
BOOK REVIEW By A.L.J. - CO-OPERATIVE ORGANISATION IN TROPICAL COUNTRIES, 1945-55
PDF
Sir Joseph Hutchinson
BOOK REVIEW By J.W.P. - THE APPLICATION OF GENETICS TO COTTON IMPROVEMENT
PDF
A.W. Exell, H. Wild
BOOK REVIEW By J.W.P. - FLORA ZAMBESIACA Mozambique, Federation of Rhodesia and Nyasaland, Bechuanaland Protectorate Vol. I, Part I
PDF
R.H. LePelley
BOOK REVIEW By M.E.M.P. - AGRICULTURAL INSECTS OF EAST AFRICA
PDF
Ministry of Agriculture, N. Nigeria
BOOK REVIEW By M.E.M.P. - WEST AFRICAN COTTON RESEARCH CONFERENCE, 18 TO 23 NOVEMBER, 1957
PDF
B.E. Beater
BOOK REVIEW By J.K.C. - SOILS OF THE SUGAR BELT Part ll: Natal South Coast
PDF
P. Rowe-Dutton
BOOK REVIEW By D.B.M. - MIST PROPAGATION OF CUTTINGS
PDF
A.G.G. Hill
BOOK REVIEW By P.N.W. - GRAZING CONTROL Law and Regulations in Various Countries for the Control of Grazing to Prevent Injury to Grasslands
PDF
Food and Agriculture Organization
BOOK REVIEW By A.L.J. - THE STATE OF FOOD AND AGRICULTURE 1959
PDF
J.C. Abbott
BOOK REVIEW By R.H.F. - F.A.O. MARKETING GUIDES No. 1. Marketing problems and improvement programs No. 2. Marketing fruit and vegetables
PDF