[1]
“NATIVE FOODSTUFFS IN TANGANYIKA: The Preparation and Use of Local Foodstuffs in the Shinyanga District of Sukumaland, Tanganyika Territory”, ta, vol. 22, no. 2, Feb. 1945, Accessed: Apr. 25, 2025. [Online]. Available: https://journals.sta.uwi.edu/ojs/index.php/ta/article/view/5161