PAN BOILING. Its Scientific Control and the Zeiss Industrial Refractometer

Authors

  • S. J. Saint Department of Science and Agriculture, Barbados

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How to Cite

Saint, S. J. (1928). PAN BOILING. Its Scientific Control and the Zeiss Industrial Refractometer. Tropical Agriculture, 5(11). Retrieved from https://journals.sta.uwi.edu/ojs/index.php/ta/article/view/6035

Issue

Volume 5 Number 11

Section

Research Papers