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The Chemical Composition of Leaves and Whole Plant as an Indicator of the Range of Available Nutrients for Selective Grazing by Cattle

Research Papers
C.D. Juko
Animal Health Research Centre, Entebbe, Uganda
R.M. Bredon
Animal Health Research Centre, Entebbe, Uganda
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The Chemical Composition of Leaves and Whole Plant as an Indicator of the Range of Available Nutrients for Selective Grazing by Cattle. (1961). Tropical Agriculture, 38(3). https://journals.sta.uwi.edu/ojs/index.php/ta/article/view/4109
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