, Research Papers

Seasonal Variation in the Fermentation of West African Amelonado Cocoa

Research Papers
H.W.S. Allison
Divisions of Plantation Management and Chemistry, West African Cocoa Research Institute, Tafo, Ghana
R.H. Kenten
Divisions of Plantation Management and Chemistry, West African Cocoa Research Institute, Tafo, Ghana
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Seasonal Variation in the Fermentation of West African Amelonado Cocoa. (1963). Tropical Agriculture, 40(3). https://journals.sta.uwi.edu/ojs/index.php/ta/article/view/3985
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