The Oil and Fatty Acid Content of Some Accessions of Glycine wightii*

Authors

• T. Hymowitz Department of Agronomy, University of Illinois
• F.I. Collins Agricultural Research Service, United States Department of Agriculture
• V.E. Sedgwick Agricultural Research Service, United States Department of Agriculture
• R.W. Clark Department of Agronomy, University of Illinois, Urbana Champaign, Urbana, Illinois, 61801