The Oil and Fatty Acid Content of Some Accessions of Glycine wightii*

Authors

  • T. Hymowitz Department of Agronomy, University of Illinois
  • F.I. Collins Agricultural Research Service, United States Department of Agriculture
  • V.E. Sedgwick Agricultural Research Service, United States Department of Agriculture
  • R.W. Clark Department of Agronomy, University of Illinois, Urbana Champaign, Urbana, Illinois, 61801

Issue

Section

Research Papers